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food & beverage

Rowdy Cafe

Rowdy Cafe

Rowdy Cafe is a casual cafe-style food brand built around bold comfort food and a relaxed hangout vibe. The menu focuses on burgers, fries, sandwiches, pizzas, shakes, coffee, and snacks. The brand targets young customers and college crowds, offering a social space with value pricing. Outlets work well for dine-in, takeaway, and delivery in urban locations.

Establishment year: 2019

Franchising Launch Date: 2021

Investment size: ₹35 lakh to 80 lakh

Space required: 500 to 1,200 sq ft

Franchise Outlets: 10+

Franchise Type: FOFO

Headquarter: Hyderabad, Telangana, India

Chawla

Chawla

Chawla Chic Inn is a well-known North Indian food brand, especially popular for Punjabi-style non-vegetarian dishes. The brand is famous for butter chicken, tandoori chicken, kebabs, and rich gravies. Its restaurants focus on hearty portions, familiar flavors, and family dining. Chawla Chic Inn attracts loyal customers looking for classic Punjabi meals served in a comfortable, casual setting.

Establishment year: 1967

Franchising Launch Date: 2000s

Investment size:  ₹60 lakh to 1.5 crore

Space required: 60 lakh to 1.5 crore

Franchise Outlets: 30+

Franchise Type: FOFO

Headquarter: New Delhi, India

Moti Mahal

Moti Mahal is one of India’s most historic North Indian food brands, widely known as the origin place of butter chicken and dal makhani. Founded soon after independence, the brand represents rich Punjabi and Mughlai cuisine. Its restaurants focus on classic gravies, tandoori items, and full-course meals, appealing to families and diners who value traditional recipes and consistent taste.

Establishment year: 1947

Franchising Launch Date: 1990s

Investment size: ₹1 to 2.5 crore

Space required: 1,000 to 2,500 sq ft

Franchise Outlets: 120+

Franchise Type: FOFO

Headquarter: New Delhi, India

Baap of Rolls

Baap of Rolls is a quick service food brand focused on rolls and wraps. The menu includes veg and non-veg rolls, kebab fillings, gravies, fries, and combo meals. The brand runs compact takeaway and delivery-led outlets, making it suitable for high streets, food courts, and online orders. It targets daily diners looking for filling, affordable street-style meals with consistent taste.

Establishment year: 2015

Franchising Launch Date: 2018

Investment size:  ₹20 to 35 lakh

Space required: 150 to 800 sq ft

Franchise Outlets: 30+

Franchise Type: FOFO

Headquarter: New Delhi, India

Pizza Galleria

Pizza Galleria is a quick service food brand focused on pizzas and fast food. The brand serves oven-baked pizzas, garlic bread, pasta, burgers, and combo meals at value pricing. It follows a delivery and takeaway-led model with compact outlets, targeting students, families, and online food customers who want familiar flavors with quick service.

Establishment year: 2012

Franchising Launch Date: 2015

Investment size: ₹30-70 Lakh

Space required: 400 to 1,000 sq ft

Franchise Outlets: 15+

Franchise Type: FOFO

Headquarter: New Delhi, India

Nazeer Foods

Nazeer Foods

Nazeer Foods is a food service brand known for North Indian and Mughlai non-vegetarian dishes. The brand is popular for kebabs, tikkas, curries, rolls, and biryani, with a strong focus on rich flavors and generous portions. It operates mainly in dine-in and delivery formats, attracting customers who prefer classic Indian meat-based meals at mid-range pricing.

Establishment year: 1995

Franchising Launch Date: 2010

Investment size:  ₹40 lakh to 1 crore

Space required: 400 to 1,200 sq ft

Franchise Outlets: 12+

Franchise Type: FOFO

Headquarter: New Delhi, India

Biryani Queen

Biryani Queen

Biryani Queen is a food service brand focused on biryani and rice-based meals. The brand is known for Hyderabadi-style biryani, flavored rice, kebabs, and quick meal combos. It operates mainly in takeaway and delivery-led formats, targeting daily diners and online food customers. Biryani Queen franchises rely on standardized recipes, quick service, and value pricing to scale across cities.

Establishment year: 2016

Franchising Launch Date: 2019

Investment size: ₹20-50 Lakh

Space required: 300 to 1,000 sq ft

Franchise Outlets: 20+

Franchise Type: FOFO

Headquarter: Hyderabad, Telangana, India

Gola Sizzlers

Gola Sizzlers is a casual dining food brand known for hot plate sizzlers served in Indian and global styles. The menu focuses on veg and non-veg sizzlers, grilled items, rice, pasta, and sauces with bold flavors. The brand targets families and group diners looking for a filling, sit-down meal with a strong value-for-money focus.

Establishment year: 2004

Franchising Launch Date: 2006

Investment size:  ₹1.5 Cr. to ₹3 Cr.

Space required: 1,500 to 3,000 sq ft

Franchise Outlets: 20+

Franchise Type: FOFO

Headquarter: Mumbai, Maharashtra, India

Karim’s

Karim’s is one of India’s most iconic Mughlai food brands, known for rich non-vegetarian dishes inspired by Old Delhi cuisine. Famous for kebabs, kormas, nihari, and biryani, the brand represents royal-style cooking served in a traditional dining format. Karim’s franchises focus on authentic taste, classic recipes, and a heritage-driven food experience.

Establishment year: 1913

Franchising Launch Date: 2000s

Investment size: ₹50-75 Lakh

Space required: 1,000 to 1,500 sq ft

Franchise Outlets: 40+

Franchise Type: FOFO

Headquarter: Jama Masjid, New Delhi, India

KaKe Da Hatti

Kake Da Hatti

Kake Da Hatti is a well-known North Indian vegetarian food brand, best recognized for its large naan, rich gravies, and hearty thalis. Started in Old Delhi, the brand stands for comfort vegetarian meals with bold flavors. Its franchises serve Punjabi-style food in a casual dine-in format, appealing to families and value-focused diners.

Establishment year: 1942

Franchising Launch Date: 1959

Investment size:  ₹40 Lakhs to ₹60 Lakhs

Space required: 350 to 1,000 sq. ft.

Franchise Outlets: 50+

Franchise Type: FOFO

Headquarter: Paharganj, New Delhi, India

Cafe Coffee Day

Café Coffee Day (CCD) is India’s most iconic coffeehouse chain and one of the earliest modern café brands in the country. Founded by V. G. Siddhartha, CCD introduced cafe culture in India and became a favourite hangout spot for youth and professionals alike. From its first outlet in Bengaluru in 1996, CCD expanded across India and abroad, blending quality coffee with vibrant social spaces.

Establishment year: 1996

Franchising Launch Date: 2000s

Investment size: ₹50 Lakhs to ₹1 Cr.

Space required: 500 to 1,500 sq ft

Franchise Outlets: 450+

Franchise Type: FOCO

Headquarter: Bengaluru, Karnataka, India

Sita Ram’s Ludhiana

Sita Ram’s Ludhiana is a popular North Indian vegetarian food brand, known for its chole bhature and Punjabi-style comfort meals. Started in Ludhiana, the brand focuses on simple recipes, consistent taste, and quick service. Its outlets cater to families and daily diners looking for affordable, filling vegetarian food rooted in local Punjabi flavors.

Establishment year: 1921

Franchising Launch Date: 2014

Investment size:  ₹1 Cr.

Space required: 2,000 sq. ft.

Franchise Outlets: 10+

Franchise Type: FOCO

Headquarter: Ludhiana, Punjab, India

Haldiram’s

Haldiram’s is one of India’s most beloved food brands, originally known for its authentic sweets, namkeens, and snacks. Founded in 1937 in Bikaner, Rajasthan, it has grown into a nationwide and international name in Indian cuisine, offering retail, restaurant, and franchise options. Haldiram’s franchises combine traditional Indian taste with a trusted brand legacy that resonates with customers across India and abroad.

Establishment year: 1937

Franchising Launch Date: 1980s–1990s

Investment size: ₹1.5 Cr. to ₹6 Cr.

Space required: 5,000 sq. ft.

Franchise Outlets: 150+

Franchise Type: FOFO

Headquarter: New Delhi, India

Pizza Hut

Pizza Hut logo

Pizza Hut is one of the world’s largest and most iconic pizza restaurant chains, founded in 1958 in Wichita, Kansas, USA. It combines a globally proven franchise model with localized menus tailored for Indian tastes. In India, Pizza Hut entered in 1996 and has since grown into a popular dining and delivery pizza brand through its extensive franchise network and partnerships with major Indian operators.

Establishment year: 1958

Franchising Launch Date: 1959

Investment size:  ₹60 Lakhs to ₹70 Lakhs

Space required: 1,000+ sq. ft.

Franchise Outlets: 850+

Franchise Type: Unit

Headquarter: Gurgaon, Haryana, India

KFC (Kentucky Fried Chicken)

KFC_Logo

KFC India is a leading quick-service restaurant brand known for its signature fried chicken and localized menu offerings tailored to Indian tastes. Operated under Yum! Restaurants India and major franchise partners like Devyani International, KFC has grown into a widely recognized and trusted brand across urban and emerging cities, serving millions of customers with quality food and consistent service.

Establishment year: 1930 

Franchising Launch Date: 1952

Investment size: ₹1.0 crore – ₹2.5 crore

Space required: 1,000 to 1,500 sq ft.

Franchise Type: Unit

Headquarter: Gurgaon, Haryana, India

Domino’s Pizza

Domino’s Pizza

Domino’s Pizza is one of the world’s leading pizza delivery and quick-service brands, known for its speedy delivery focus and strong digital ordering model. It began as a small pizza store in the USA and quickly grew into a global franchise powerhouse. In India, operated by Jubilant FoodWorks, Domino’s has become a household pizza choice with extensive reach across cities

Establishment year: 1960

Franchising Launch Date: 1967

Investment size: 50 to 70 lakh

Space required: 1,200 to 1,500 sq ft.

Franchise Type: Unit

Headquarter: Noida, Uttar Pradesh, India

BIG YELLOW DOOR

BIG YELLOW DOOR

Big Yellow Door is a casual dining food brand known for comfort food with a modern twist. The menu focuses on burgers, pizzas, pasta, fries, shakes, and all-day snacks. The brand targets college students and young professionals, offering relaxed seating, playful interiors, and value-driven meals. Its outlets work well as dine-in spaces and social hangout spots in urban areas.

Establishment year: 2014

Franchising Launch Date: 2014

Investment size: ₹50 Lakhs to ₹90 Lakhs

Space required: 1,000 to 2,000 sq. ft.

Franchise Outlets: 10+

Franchise Type: FOFO

Headquarter: New Delhi, India

TEAVARO

Teavaro is a popular café chain in Delhi NCR known for its wide range of bubble teas, milk teas, hot chocolate, and snacks. With outlets in areas like Hudson Lane and Punjabi Bagh, it offers a cosy ambience and both dine-in and takeaway options. Teavaro is active on social media, promoting its tea varieties and engaging with customers, making it a favourite among tea lovers.

Establishment year: 2019

Franchising Launch Date: 2019

Investment size:  ₹25 Lakhs to ₹35 Lakhs

Space required: 350 to 1,000 sq. ft.

Franchise Outlets: 50+

Franchise Type: FOFO

Headquarter: Delhi, India

HONEY & DOUGH

HONEY & DOUGH

Honey & Dough, a French-inspired patisserie, began its journey in 2016 as a friendly neighbourhood bakery in Defence Colony, offering scrumptious baked goodies, a hot cuppa, and toothsome nibbles. With a commitment to quality and hygiene, it has since evolved into a full-fledged café, equipped with the latest technologies and capable of fulfilling any special order. Founded by ANR International Private Ltd. under its current line of business, ANR Foodworks LLP, Honey & Dough has become a one-stop shop for a wide range of products, from ambrosial desserts to appetising savouries, meeting the needs of every customer with love and acceptance

Establishment year: 2016

Franchising Launch Date: 2018

Investment size: ₹60 lakh onwards

Space required: 1,000 – 1,200 sq. ft.

Franchise Outlets: Over 10 outlets across Delhi NCR

Franchise Type: Unit

Headquarter: New Delhi, India

Indus Flavour

Keeping in mind the changing demands of modern Indian Diner, and the absolute need of providing Experience called ” Eating Out “, INDUS FLAVOUR presents an age old tastefulness with hints of new age experiential cuisine. Allow us to present before you the unique marriage of global ingredients and traditional Indian flavours, to tickle the taste buds of each one who wishes to experience it. We believe, not just in serving excellent comfort food but also to present the same aesthetically. We have tried to make our very own North Indian Cuisine, an affair to fall in love with.

Establishment year: 2011

Franchising Launch Date: not specified

Investment size: ₹ 2.7 – 3.0 cr

Space required: 2,000-3,000 sq ft

Franchise Outlets: primarily located in the Delhi-NCR region

Franchise Type: FOFO

Headquarter: Delhi, India

YO! DIMSUM

Yo! Dimsum, established in 2004, is renowned for offering exquisite fast-food Chinese cuisine with traditional flavours, exotic spices, and unparalleled taste. We are committed to serving fresh, hygienic, and delicious recipes that delight your taste buds. With 31 outlets in New Delhi & NCR and other states, we take inspiration from China’s conventional cooking style to create steam cooked and handmade dishes.

Establishment year: 2004

Franchising Launch Date: 2019

Investment size: ₹8 Lakhs to ₹15 Lakhs

Space required: 1,200–2,500 sq. ft

Franchise Outlets: Over 75 outlets across India

Franchise Type: FOFO

Headquarter: Delhi, India

JK ( Jumbo king )

JK-BURGER-Green

Jumboking Foods Pvt Ltd runs India’s largest chain of vegetarian burger QSR chain. Jumboking is an asset light company that is 100% franchised. It is India’s third-largest burger chain overall with 180+ stores in Mumbai, Delhi,  Hyderabad and Bengaluru

Establishment year: 2001

Franchising Launch Date: 2004

Investment size: ₹ 30-50 lakh

Space required: 200-300 sq ft

Franchise Outlets: 500-600 outlets

Franchise Type: Quick Service Restaurant (QSR), Unit Franchise model under Jumbo king brand

Headquarter: Mumbai

Bistro 57

Bistro-57

Bistro 57 is a Delhi based QSR chain serving coffee, shakes & veg food items at pocket friendly price. Started in 2010 near Delhi University north campus, Bistro 57 presently has 25 outlets across India via company owned and franchise network. With the strong focus on taste & quality, it thrives to become part of the consumer’s daily food habit.

Establishment year: 2015

Franchising Launch Date: 2017

Investment size: ₹ 10-25

Space required: 150-600 sq ft

Franchise Outlets: 20 outlets across India

Franchise Type: Unit

Headquarter: Delhi, India

Wafflesome

Wafflesome

Wafflesome is a dessert-focused cafe brand known for freshly made waffles and sweet treats. The menu includes classic and loaded waffles, chocolate-based desserts, ice cream pairings, shakes, and beverages. The brand follows a compact takeaway and delivery-led model, making it suitable for malls, high streets, and food courts. Wafflesome appeals to young customers looking for quick, affordable dessert options.

Establishment year: 2018

Franchising Launch Date: 2020

Investment size: ₹ 20 to 40 lakh

Space required: 150 to 400 sq ft

Franchise Outlets: 25+

Franchise Type:  FOFO

Headquarter: New Delhi, India

Burger King

burger king
Our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world with about 18,000 restaurants operating in more than 100 countries and US territories as at June 30, 2019. The original HOME OF THE WHOPPER®, our commitment to ingredients, signature recipes, and end-to-end online Burger King experience for millennials is what has defined our brand for more than 50 years.

Establishment year: 1954 

Franchising Launch Date: 1959

Investment size:  ₹ 2 cr – ₹ 3 cr

Space required: 3,500 sq ft.

Franchise Type: Unit

Headquarter: Miami, Florida, United States

Bikaner Express

bikaner-express

We at Bikaner Express take immense pride in introducing ourselves as one of the foremost manufactures of Authentic Indian Delicacies. The finest and remarkable range of Namkeens, Savouries, Spices, Tinned Sweets, Frozen Sweets, Rusks and Cookies with quality assurance and value.

Establishment year: 2016

Franchising Launch Date: 2022

Investment size: ₹ 1.35 cr

Space required: 2,500-3,500 sq ft

Franchise Outlets: 10-20 franchise outlets

Franchise Type:  Food & Beverages, Multi-cuisine, restaurant

Headquarter: Delhi, India

McDonald

McDonald’s stands as a global symbol of consistency, innovation, and community connection in the world of quick-service dining. The brand has grown to serve millions every day through over 40,000 outlets worldwide. Renowned for its iconic menu—from the Big Mac to the McFlurry—McDonald’s continues to evolve with changing tastes, sustainable practices, and digital-first convenience. Blending speed, quality, and family-friendly experiences, it has transformed the simple idea of a meal on the go into a timeless global tradition.

Establishment year: 1940

Franchising Launch Date: 1955

Investment size: ₹ 3.5 cr to ₹ 5 cr

Space required: 3,500 sq ft

Franchise Outlets: operates 421 restaurants across 67 cities

Headquarter: Chicago, Illinois, United States

Simple Burger

Simple Burger is more than a food brand — it is a scalable franchise opportunity built on simplicity, quality, and consistency. Our franchise model is designed to help partners represent the brand confidently while running a profitable and well-supported business.

Establishment year: 2025

Franchising Launch Date: 2025

Investment size: ₹12-15 Lakh

Space required: 300–500 sq. ft.

Franchise Outlets: 5+

Franchise Type: Unit

Headquarter: New Delhi